La Jota was founded in 1898. Today, we proudly carry on this history by producing small quantities of mountain Cabernet Sauvignon, Merlot, and Cabernet Franc from the winery’s estate vineyard and nearby W.S. Keyes Vineyard. The wines capture the intense fruit and mineral complexity of their cool-climate location.

Mt. Brave is a tribute to the pioneering spirit of those who settled the rugged terrain of Mt. Veeder during the 1800s. Mt. Brave produces staggeringly intense and complex wines from its high-altitude estate vineyard in the Mt. Veeder AVA located in the Mayacamas Mountains.

Anakota provides vigneron Pierre Seillan the opportunity to create a collection of single vineyard, single varietal wines that are 100% Cabernet Sauvignon from two prized estate vineyard sites in Knights Valley AVA, Sonoma County. Rising more than 4,000 feet above sea level, Mount St. Helena looks down on our two vineyard sites, Helena Dakota and Helena Montana, which are quietly situated on the rugged flanks of the Mayacamas Mountain Range.

Arrowood is 100% Sonoma County. Since 1986, we have been producing high-character wines from sustainably and organically farmed vineyards west of the Mayacamas Ridge. Our winery is located in the historic Sonoma Valley, a small sub-appellation in the heart of the county. Often described as a warm pocket in a cool region, this rolling AVA is particularly well suited to Cabernet Sauvignon, our signature wine. We also produce limited quantities of other noble varieties from some of Sonoma's acclaimed vineyards.

Captûre marries the notions of tradition and discovery, adapting classic Bordelais winemaking methods and customs to the rich history and frontier spirit of those who first farmed Sonoma County’s unknown mountains more than a century ago.

Cenyth wines represent Hélène’s Seillan mentorship with her father, world-renowned winemaker Pierre Seillan. Trained in the vineyards of France and drawn to the hills of Sonoma County, Hélène has worked alongside her father since the mid-2000s. Applying the knowledge and techniques she has observed and learned from her father over a lifetime, Hélène crafted the inaugural 2009 vintage of Cenyth; beginning with a red blend and later introduced her Rosé of Cabernet Franc in 2014. Fueled by her inspiration, Hélène now soley produces Cenyth Rosé with 100% Cabernet Franc grapes sourced entirely from Jackson Park Vineyard in Bennett Valley AVA. Showcasing the floral notes of Cabernet Franc and the beauty of Sonoma County.

The northern half of Anderson Valley – what locals call The Deep End – is typically shrouded in a thick fog that rolls in from the nearby Mendocino coastline. Here our Maggy Hawk Estate Pinot Noirs, Skycrest Vineyard Chardonnay and Edmeades Vineyard White Pinot Noir are tucked away among the valley’s rolling hillsides, surrounded by lush redwood groves.